10. Victorinox 8 Inch Fibrox Pro Chef’s Knife
Described by its manufacturers as an “all rounder,” the eight-inch Fibrox Pro it up to any task from chopping onions to sawing through steak. Its stainless steel Swiss blade is very lightweight, eliminating hand and wrist fatigue from long-term use, and its curving slope and flat spine will allow you to wield the blade at a variety of angles.
You don’t have to worry about maintenance, either; the Fibrox Pro is easy to wipe, rinse, sharpen and polish. You can even throw it in the dishwasher with no damage to the blade! At only $44.50, it’s also quite the steal.
9. FLYGlobalus Stainless Steel Chef Knife
Combining both fashion and function, this gorgeous eight-inch knife can cut, slice, and dice all kinds of meats, fruits, vegetables, herbs and spices. The blade is made of premium stainless steel with anti-rust and edge-retention properties, and its sharp edge can accommodate all kinds of slicing and dicing. The handle is smooth and comfortable for extended use. It even comes with a protective case for safe storage when not in use. For $18.99, you could definitely do worse.
8. Zelite Infinity Chef Knife
If you’re serious about your kitchen knives, you’ll want to splurge a little on the Zelite Infinity Chef Knife for $49.97. It’s made of X50 Cr MoV 15 German steel, an ultra-sharp and high-hardness material that can slice even through the toughest of meats. In addition, it’s been ground to 15-18° on each side to ensure the perfect balance between precision and edge resilience. The eight-inch blade is a full tang, and the tapered handle has been designed for both comfort and control.
All in all, the Zelite Infinity Chef Knife offers high-quality craftsmanship without the high-end price tag, so it’s definitely a candidate for the best chef knife under 50.
7. Alpha Inspirations Ceramic Chef’s Knife
Who says that the best chef knife has to be made of stainless steel? Ceramic is one of the strongest materials in the world, and it makes for a tough yet precise chef’s blade that will get the job done no matter what you put beneath it. According to Alpha Inspirations, you won’t even need to sharpen their $24.97 creation; ceramic blades stay pointed and true with very little maintenance.
Throw in the rust-free guarantee, the no-slip handle and the non-porous properties of the full-sized eight-inch blade, and what you have here is a chef knife that’s easy to use and even easier to clean.
6. Zyliss Chef’s Knife with Sheath Cover
You might look at the $10.69 price tag and wonder if this knife can really hold up to the expensive, high-end kitchen equipment on the rest of this list. The answer is a resounding yes! The Zyliss Chef’s Knife comes with a 7.5-inch blade, a soft-touch rubber grip and a protective sheath for transport and storage. What else do you need in a chef knife? It might not have any bells or whistles, but not all knives need them, not when their basic craftsmanship is so good.
5. Wusthof Gourmet Serrated Utility Knife
Made with laser-tempered steel, this Gourmet Utility Knife doesn’t mess around when it comes to functionality. Serrated edges on the blade will ensure fast, efficient cuts without sagging or smashing, and a comfortable grip will keep your hand steady despite hours in the kitchen.
At just five inches long, this Wusthof creation is on the compact side of the kitchen knife spectrum, but its size can also be a plus when dealing with delicate or volatile ingredients. Sometimes the best chef knife is actually a utility knife, so go ahead and part with $39.95 to add this one to your collection.
4. Imarku Pro Kitchen Chef’s Knife
The #1 bestseller in Amazon’s gyutou knives department, this eight-inch beauty from Imarku is definitely a contender for the best chef knife. It’s a Japanese blade made of stainless steel with a 0.6 – 0.75 carbon rating, so it’s twice as tough as American blades of the same type, yet its curved edge and ergonomic handle make it quite comfortable despite its power.
At just $29.99, it fits into most budgets for kitchen supplies, but it isn’t so cheap that it will fall apart after one Thanksgiving turkey. If you’re looking for a tough but practical chef’s knife, try this one from the Land of the Rising Sun.
3. Allezola Professional Chef’s Knife
Quick! Grab the Allezola Professional Chef’s Knife while it’s still on sale. Usually listed at $199.99, it’s been slashed to $39.99 while supplies last, and that’s an unbeatable price for the best chefs knife contender.
With a strong steel blade that boasts a 0.6% – 0.75% carbon makeup and a 2.35 mm thickness, it’s a knife that will see you through all kinds of culinary challenges. It’s also 7.5 inches instead of the traditional 8.0, so it’s unique on top of everything else.
2. Aicok Ceramic Kitchen Knife
Another ceramic kitchen knife, this one also boasts a shorter and lighter blade for all of those tricky meal preparations where your usual tools just aren’t cutting it. Made of oxidant zirconium (ZrO2) crystals, it can slice through both hot and cold materials with ease, and its six-inch blade is sharp and small enough for all kinds of precision work with delicate ingredients.
As a ceramic piece, it won’t transfer any crumbs or odors, so you won’t have to obsessively rinse it. All things considered, it’s a fuss-free resource for the kitchen and a definite possibility for best chef knife on the market. You can’t beat a $11.99 price tag.
1. Utopia Kitchen Stainless Steel Chef Knife
You might be familiar with Utopia Kitchen because they routinely top the rankings for the best chef knife set. This time, however, they’ve created a simple yet effective kitchen chef knife for just $9.99. The #1 bestseller in Amazon’s “santoku knives” category, this eight-inch wonder can slice, dice, mince, cut, chop, slash and crush ingredients with the best of them. It doesn’t matter if you’re an amateur foodie or an experienced chef; this knife will take you places.
If you’re looking for the best chef knife on the market, these are just a few potentials. What do you think of our choices? Did we leave anything off the list? Let us know in the comments!